Welcome to Stone Turtle
At Stone Turtle, we craft a dining experience that blends casual charm with culinary excellence. Nestled in St. Louis, this New American bar offers a diverse menu featuring everything from tender Polynesian ribs to creamy turtle mac and cheese. Our commitment to quality shines through in each dish, making vegetarian and gluten-free options readily available. The inviting atmosphere is perfect for gatherings, family dinners, or romantic evenings, complemented by our extensive drink selection and vibrant happy hour specials. Join us to savor flavors, connect with friends, and enjoy the warmth of our community. Discover why our patrons keep coming back!
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6335 Clayton Ave St. Louis, MO 63139 United States Hotline: (314) 349-1933
Welcome to Stone Turtle, a vibrant New American bar nestled in the heart of St. Louis, located at 6335 Clayton Ave. This trendy hotspot captures the essence of casual dining with a touch of romance, making it the perfect destination for groups, families, or a cozy date night. The ambiance is inviting and filled with a moderate buzz, ideal for enjoying your meal or catching up over drinks.
Stone Turtle is designed with every guest in mind. With features such as outdoor seating, wheelchair accessibility, and a welcoming atmosphere for dogs, it's a place where everyone can feel at home. Whether you're looking to relish their vegetarian options, enjoy a hearty main course, or indulge in uniquely crafted cocktails, this restaurant has something to cater to every taste bud.
Why Visit Stone Turtle?
- Diverse Menu: The menu at Stone Turtle brilliantly blends comfort food with elevated flavors. Start your culinary journey with delectable snacks like Pork Belly and Cashews or Fried Cheese Curds, both priced at just $8.00. For something more substantial, the Mushroom and Cheese Tagliatelle (with cream, butter, and herbs) is a must-try at $24.00.
- Signature Starters: Guests rave about the Mango Habanero Chicken Wings and the Burrata Caprese Salad, both perfect preambles to your meal. The flavors are bold and meticulously crafted, ensuring a delightful experience right from the start.
- Exquisite Mains: Stone Turtle takes pride in their main dishes. The Steak au Poivre, an Angus NY strip steak served with asparagus and a green peppercorn cognac sauce, is a standout at $43.00. Customers have described it as "melt in your mouth" while the grilled salmon paired with bourbon citrus glaze is another favorite for its perfect execution and harmonious flavors.
- Warm Service: The staff at Stone Turtle is renowned for their attentiveness and willingness to cater to dietary restrictions. Many diners have praised the accommodating nature of the servers, including considerations for food allergies, making every visit memorable and comfortable.
- Delightful Atmosphere: The restaurant emanates a cozy yet modern vibe, making it perfect for brunch or a late-night snack. With happy hour specials and a full bar, it's not just dining; it’s an experience.
As reviewed by patrons, Stone Turtle is not just about eating; it’s about indulgence. From excellent brunch options, like the breakfast burrito loaded with expertly pulled pork, to their standout dinner selections, the kitchen prides itself on fresh, delicious ingredients. Don't miss out on the chance to experience the best of what St. Louis has to offer; plan your visit to Stone Turtle today and prepare to be amazed by every bite!
For reservations or inquiries, call them at (314) 349-1933. Experience the vibrant heart of Dogtown at Stone Turtle where every meal is a celebration!
Love the food at the Stone Turtle. The service was great, with very good attention to my food allergies.
The food was really good and tasty! The calamari was pretty airy. The steak and chimichari was melt in your mouth and the brisket tasted so good. The servers were fast and helpful! The resturant was nice but you could also wear jeans
We had a good dining experience here on a Sunday evening. Our server was attentive and friendly. They have a small menu with some daily specials available. The dining room is cozy. We got the steak frites and salmon dinner. Both were very good! The steak frites was our favorite out of the two - the French fries were delicious & steak was flavorful, a good portion, and cooked to perfection! I really enjoyed the grilled salmon and asparagus but wasn't a huge fan of the potatoes that came with the salmon meal. Overall, a good dinner and would come back for these entrees!
We had gone here when they first opened. I have to say, I don't remember the food too much from back then. I'm sure it was good, but then Covid happened and hadn't been back....until recently. Boy have I been missing out. Its not a huge place (I wouldn't say it's small either), but the ambiance is nice, sitting at the corner of Tamm and Clayton in Dogtown. I started the night off with a dirty martini. I know, they are known for their bourbons, but that's just not me. It was a VERY good martini. We then got the Polynesian Ribs for an app. You get 4 ribs with a salad next to it. The ribs were sweet and tender and delicious and the salad was good too especially mixing it with the glaze from the ribs. For mains, I got the grilled salmon. It was in a sweet glaze and it was cooked perfectly. The glaze also mixed in a little bit with the new potatoes that were on the plate for a nice sweet and savory mix. My wife got the brisket sandwich. It was huge!!! The brisket was thick sliced and gouging with cheese. Of course she couldn't finish it, so I grazed on it the entire next day. The fries that came with it were pretty awesome as well. All around this was a fantastic dining experience and the service was great! DO IT!!!
The grilled salmon was cooked perfectly! The steak had a nice gravy on it, and the grits were different, they were almost like a cake, but cheesy and very good as well! Definitely recommend, I loved the candle lit low lighting vibe they had as well
Had a super great visit to Stone Turtle yesterday for brunch! I made a reservation for 1215 earlier in the week, as I've been here before and had to wait without one. We were seated quickly and started off with drinks. We split the mimosa bucket which comes with orange juice and a bottle of champagne. Always love when you can create your own. For food I ordered the breakfast burrito which came with pulled pork, scrambled eggs, fontina, and siracha Granada. I'm not sure my burrito had much Siracha, if any at all since it wasn't spicy. It was good nonetheless, but I can definitely see how it would really enhance the flavor. The fries were amazing, battered and crispy which are my fav! Server was super helpful and nice, and I love how open the restaurant is. One of my favorite places to go for brunch, and I always suggest it to others!
This place is great. Cozy, but modernistic while rustic, in an up and coming area. The dining room was packed with locals, and there wasn't a darn thing that came out of the kitchen that Disney look dynamite! Genesis quickly took me under her wing (gluten allergy) and guided me through the menu. She was darling, caring and cheerful. We started with the fondue, which was just off the chain! Creamy and delicious, and Genesis kept the bread on a separate plate. We split a Caesar, which wasn't quite as good as I anticipated from seeing it -- don't get me wrong -- still very good, but I think i wanted a little more creaminess and garlic. Steak au poivre was our entree .... And oh my ..... I would have rented more solace in my stomach if I could! Cooked to perfection and bursting with deep, rich flavors. Do it -- go off the beaten track and find this joint, especially if you are spending time in the park, or are Muny. We love you, Genesis!