Stone Turtle Menu (Update 2025)
Welcome to Stone Turtle, a delightful addition to the St. Louis dining scene, where New American cuisine meets a trendy bar vibe. Located at 6335 Clayton Ave, it offers a casual yet romantic ambiance, perfect for lunch, dinner, or even a lively brunch with friends. The menu showcases an impressive range of dishes, from Pork Belly and Cashews to the succulent Steak au Poivre, and indulgent Turtle Mac and Cheese dressed with bacon bits that keep diners returning for more.
- Starters: Don't miss the Mango Habanero Chicken Wings and Polynesian Ribs, both crowd favorites.
- Mains: The Grilled Salmon and Pork Chop are iconic, showcasing skillful cooking with balanced flavors.
- Vibes: With outdoor seating, live entertainment, and happy hour specials, it’s a place where locals gather to enjoy great food and warm hospitality.
Experience the charm of Stone Turtle—a must-visit for food lovers!
Dinner Bar Snacks
Pork Belly and Cashews
Fried Cheese Curds
Portobello Croutons
House Salad
Fresh greens, goat cheese, cucumbers, portabella croutons, and white balsamic dressing. Add protein for an additional charge.
Caesar Salad
Romaine, mixed greens, Parmigiano, house made croutons, and Caesar dressing. Add protein for an additional charge.
Burrata Caprese Salad
Burrata Caprese Salad burrata mozzarella, heirloom tomatoes, basil, olive oil, balsamic reduction
Turtle Mac and Cheese
3 cheese mac, thick cut bacon, and corn flake topping.
Mango Habanero Chicken Wings
1.5 lb. jumbo wings, jalapeno ranch dipper.
Tiger Rolls
3 pieces. Spicy crab, shrimp, cream cheese filled wontons with cilantro jam.
Polynesian Ribs
4 smoked then fried pork ribs, arugula, cashews, sweet soy,
Dinner Starters
Dinner Mains
Pork Chop
Thick cut Berkshire pork chop, bacon brussels, goat cheese polenta and pork jus.
Brisket Dip
Gruyere cheese, artisanal ciabatta, au jus and crispy frites.
Steak au Poivre
12 oz. Angus NY strip, asparagus, crispy polenta, green peppercorn cognac sauce.
Grilled Salmon
Fresh Atlantic salmon, horseradish potatoes, asparagus, bourbon citrus glaze.
Mushroom and Cheese Tagliatelle
Cream, butter, white wine, herbs, garlic, cheese.
Fish and Chips
Corn fried pollock with old bay frites and lemon aioli.
House Burger
beer cheese, bacon onion jam, brioche bun and crispy frites.
Beuof en Croute
8 oz Beef Filet served over olive bread with Italian Oyster Mushrooms and Veal Demi Sauce
Crispy Frites
Horseradish Yukons
Cheddar Grits
Weisenberger Mill Cheddar Grits
Brussels Sprouts
With bacon.
Parmesan Frites
With truffle aioli.
Asparagus
Oyster Mushrooms
Broccolini
Dinner Market Sides
Dessert Menu
Turtle Pie
Cream cheese, chocolate, peanuts, Ghirardelli caramel.
New York Style Cheesecake
With Italian amarena cherries.
Peanut Butter Pie
House Salad Brunch
Fresh greens, goat cheese, cucumbers, portabella croutons and white balsamic dressing.
Caesar Salad Brunch
Romaine, mixed greens, Parmigiano, house made croutons. and Caesar dressing.
Burrata Caprese Brunch
Heirloom tomatoes, fresh burrata, basil, balsamic reduction.
Mango Habanero Chicken Wings Brunch
1.5 lb. jumbo wings, jalapeno ranch dipper.
Tiger Rolls Brunch
3 pieces. Spicy crab, shrimp, and cream cheese filled wontons with cilantro jam.
Brunch Starters
Brunch Mains
French Toast Brunch
Griddled brioche, brown sugar bacon, maple syrup.
Mushroom Fontina Omelet Brunch
Portabella, crimini, onion, spinach, fontina cheese with crispy fries.
Dogtown Omelet Brunch
Bacon, sausage, spinach, onion, tomatoes, fontina cheese with crispy fries.
Breakfast Burrito Brunch
Pulled pork, scrambled eggs, fontina cheese, sriracha Granada with crispy fries.
Bacon Benedict Sandwich Brunch
Bacon, ham, runny egg, lemon aioli, arugula on English muffin with fresh fruit.
Chicken and Waffle Brunch
Crispy chicken, Belgian waffle, red hot honey, maple syrup.
Salmon Avocado Toast Brunch
Grilled salmon, smashed avocado, rye bread, poached egg, arugula, lemon aioli.
Breakfast Poutine Brunch
Brisket, gravy, fried cheese curds, poached egg over crispy fries.
Grilled Chicken Club Brunch
Marinated chicken, brown sugar bacon, arugula, tomato and frites.
Brisket Dip Brunch
Gruyere cheese, marble rye, au jus, and crispy frites.
House Burger Brunch
Beer cheese, bacon onion jam and crispy frites.
Crispy Fries Brunch
Bruleed Grapefruit Brunch
Thick Cut Bacon Brunch
Belgian Waffle and Fruit Brunch
Avocado Smashed Toast Brunch
Fresh Fruit Brunch
Brunch Market Sides
Brunch French Press Coffee
Bourbon Cream Brunch
Jameson Brunch
Grand Marnier Brunch
Amaretto Brunch
Blood Orange Smash
Blood orange shrub, lemon juice, basil syrup, soda water.
Virgin Limonada
Fresh squeezed lemon and lime, mint, simple syrup, soda water.
Virgin Mule
Fresh squeezed lime, ginger beer, in a frosted tin.
Brauherren Non-Alcoholic Beer
Einbecker, lager, Germany, <0.5%.